Product Name |
Potato Starch |
Botanical Source |
Solanum tuberosum L. |
Batch No. |
PSH20220401 |
Manufacturing Date |
Apr 01, 2022 |
Batch Quantity |
10000kg |
Expiration Date |
Mar 31, 2024 |
Part Used |
Stem Tuber |
Certificate Date |
Apr 08, 2022 |
Test Standard |
European Pharmacopoeia |
Excipient |
None |
Storage |
Store in a well-closed container away from moisture and direct sunlight. |
Test Items |
Test Standards |
Test Result(s) |
Characters Appearance Solubility Identification (1) Microscopic Examination (2) Chemical Reaction (3) Chemical Reaction Test Foreign Substances Loss on Drying Residue in Ignition Sulfur Dioxide Oxidizing Substance Iron Salt pH Heavy Metals Lead Arsenic Mercur Cadmium Microbiological Tests TAMC TYMC Escherichia Coli Salmonella |
White to off-white powder. Insoluble in water or ethanol.
Complies to remarkable microscopic of potato starch Positive Positive
No non starch particles and starch particles of other varieties ≤20.0% ≤0.6% ≤0.005% ≤0.002% (1.4mL) ≤0.001% 5.0~8.0 ≤20ppm ≤3.0ppm ≤1.0ppm ≤0.1ppm ≤1.0ppm
≤1000CFU/g ≤100CFU/g Absence/g Absence/10g |
Complies Complies
Complies Positive Positive
Complies 12.7% 0.3% <0.005% <0.002% <0.001% 6.4 <20ppm Complies Complies Complies Complies
<10CFU/g <10CFU/g Absence/g Absence/10g |